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Text & photos by Brian Vick, Community Kitchen Garden Coordinator, Lewis Ginter Botanical Garden Thirty (30!) Bank of America volunteers worked in the Community Kitchen Garden on April 16. For the second year in a row the group was organized by Barrett Taylor, General Manager of the Short Pump Banking Center. (Barrett is the lovely wife of […]

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Text & photos by Brian Vick, Community Kitchen Garden Coordinator, Lewis Ginter Botanical Garden We started our formal schedule of Saturday and Monday morning volunteer sessions in the Community Kitchen Garden on April 12, and we’ve had a wild ride on the Central Virginia weather roller coaster (snow, heat, then frost). At this point we’ve planted red […]

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Text & photos by Brian Vick, Community Kitchen Garden Coordinator, Lewis Ginter Botanical Garden For many weather-related reasons, 2013 was a challenging year for all vegetable growers in Central Virginia, but that’s behind us now and we’re excited about beginning our 2014 growing season. To help balance our challenges, 2013 brought several very positive factors: our […]

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by Heather Veneziano, Children’s Garden Horticulturist, Lewis Ginter Botanical Garden All over the Commonwealth, schools are celebrating Farm to School Week (November 11th -15th). The Virginia Department of Agriculture and Consumer Services (VDACS) designated this week to encourage schools from kindergarten through college to use Virginia Grown foods in their cafeterias.  Local Food Hub, a […]

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Text & photos by Brian Vick, Community Kitchen Garden Coordinator, Lewis Ginter Botanical Garden The beginning of the fall planting season in the Lewis Ginter Community Kitchen Garden is almost more challenging than spring. Fall offers a more compressed window of opportunity for success, so it’s important to get the crops started at the right time […]

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Text & photos by Brian Vick, Community Kitchen Garden Coordinator, Lewis Ginter Botanical Garden Cullen Wallace brought his Dominion teammates to the Community Kitchen Garden  for a full morning of work. The team works in the Customer Solutions – New Technology division and yes, they drove cool electric vehicles to the Garden! Cullen and his group […]

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By Elizabeth Sonifrank, Community Kitchen Garden Research Intern, Lewis Ginter Botanical Garden We are now starting into our third month of harvesting here at the Lewis Ginter Community Kitchen Garden. We have delivered a large variety of vegetables to FeedMore, totaling 3,600 pounds of fresh produce as of August 9. This is over 1/3 of […]

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by Jonah Holland, PR & Marketing Coordinator, Lewis Ginter Botanical Garden Tuesday and Thursday mornings at Lewis Ginter Botanical Garden in summer means you’ll hear the sounds of teenagers chatting between rows of Swiss chard and beets, cherry tomatoes and bell peppers.  Each week, a dedicated handful of area teens leave the comforts of air conditioning  or […]

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Text & photos by Brian Vick, Community Kitchen Garden Coordinator, Lewis Ginter Botanical Garden Eggplant – or aubergine – (Solanum melongena L., family Solanaceae) is native to a vast area stretching from northeast India and Burma, to Northern Thailand, Laos, Viet Nam and Southwest China. Why do we call a purple fruit eggplant… is it because […]

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