Garden Cafe

DAYTIME

Open daily 10 a.m. -4 p.m.
The hot line serves from 11 a.m.-3 p.m.
Each week features a themed entree special!
Menu: see below

EVENINGS (WEDNESDAY-SATURDAY)

Open Wednesday-Saturday 4:30-9 p.m.
Menu: Grab and Go sandwiches, salads, flatbreads and beverages.
***On Thursday nights during Flowers After 5, food and drink are also available for purchase under the tent at Bloemendaal House.

DAYTIME MENU

CHALKBOARD GRILL

Our made-to-order sandwiches come with lettuce, tomato, pickles & onion

Burger (6 oz.) Premium Beef: $9.50
Grilled Chicken Sandwich/Wrap: $9
Catch of the Day Sandwich: $11
Vegan Black Bean Burger: $9
Chicken Tenders: $9

Additions
American, Swiss, Cheddar, Provolone: $1
Bacon: $1.50
Fries: $1
Dressed Greens: $1.99
Housemade Chips: $1.99

Little Sprout Options

Kids Cheeseburger: $4.75
Kids Chicken Tenders: $4.50
Kids Hot Dog: $3.50

Q-BOWL
Quinoa Bowl

Mediterranean: $9.25
Q blend, eggplant, tahini, herbed feta, roasted tomato, arugula, Cipollini onion, Kalamata olives, pickled cucumbers, spiced pine nuts and lemon vinaigrette

Add chicken or tofu: +$2.25
Add fish of the day: +$3.25

HANDHELDS
No cutlery required

Includes Side Salad, Fries or Chips

Prosciutto De Parma: $10.50
Fresh mozzarella, sliced fresh figs, fig jam and arugula on focaccia

Spicy Eggplant: $10.50
Heirloom tomato, truffle ricotta spread, basil on focaccia

Smoked Turkey: $10.50
Garlic aioli, Applewood smoked bacon, provolone on focaccia

Choose your side
Dressed Greens
Fries
Housemade Chips

The Garden is excited to partner with Restaurant Associates, an innovator in the culinary and hospitality world for more than 60 years. Restaurant Associates’ clients include many prestigious museums and gardens, including dining at the Guggenheim, Smithsonian Institution, Longwood Gardens and the Georgia Aquarium.

The Garden’s food service offers a variety of items, including vegetarian and vegan choices. We can accommodate most dietary needs upon request. Be aware that our facilities handle and prepare all major and other potential allergens. If you or a member of your party have any questions, please ask for a manager and we will be pleased to assist you.