Seed pods are among the most fascinating of botanical specimens – and January is a good time to consider "beginnings." In this three-session class, we’ll explore a variety of seed pods and experiment with a number of techniques to achieve realistic pod structures and textures. Emphasis will be on exploration and experimentation as well as […]

Join Lewis Ginter Botanical Garden on the road as we explore Mexican Cuisine with Chef Danny Mena at Conejo for Más Allá de la Superficie, meaning “Beyond the Surface.” The evening will begin with a discussion with Chef Danny as he leads you on an exploration of native Mexican ingredients, especially the lesser-known tubers and […]

Join Conservatory Horticulturist Clare Reines for a hands-on workshop where you learn to make your own incense using natural ingredients! She will cover the science and rich history behind incense making, and teach you how to work with resins, herbs, oils, and wood to create your own unique blend. Fees: Member $60, Non-Member $72 All […]

Explore the beauty of contemporary floral arranging through the graceful shape of the heart. In this workshop, instructor Kate Hugo Vernon will focus on open design principles — using space as an element of style — while creating arrangements that feel both modern and deeply expressive. With flowers as your medium, you’ll learn how to […]

Note: This class has been rescheduled for Saturday, February 7 due to inclement weather. Dive into the most sustainable seed-starting practices that will make your garden eco-friendly, pest-resistant, and bursting with nutrient-dense produce! We’ll explore everything from innovative soil blocking techniques to regenerative and organic tips and tricks, along with expert advice on seed sourcing […]

As Valentine's Day approaches, our thoughts turn to romance! Join Barb and Buz Sawyer for a fun morning sharing stories of courtship in the bird world. While some species are romantic for only a brief interlude, others form life-long bonds. Flamingos, though not seen in our area, have an interesting story - and are nicely colored […]

In the lead up to Valentine’s Day, join horticulture section leader Jayton Howard to learn about all things chocolate. What is cacao and where does it come from? When did this plant become so prominent in our diets? How does it grow and what are cacao’s growing needs? As a Hawaii-born cacao professional, Jayton will […]