Plants & Spices
FOR THE HOLIDAYS

Why are holly, evergreens, poinsettias, and spices like cinnamon and ginger so tied to modern holiday traditions? Mark Ragland explores the mythology and botany of traditional holiday plants, including the ingredients of the seasonal favorite, fruitcake! He also includes instructions and tips for the proper care of the most common holiday plants.

Fees: Member $25, Non-Member $30

All programs are subject to change.

Lewis Ginter Botanical Garden strives to be a Garden for all and we are committed to offering diverse adult learning opportunities that are inclusive and accessible to all learners. If you would like to request an accommodation to support your participation in an adult learning opportunity at the Garden, please contact [email protected] or call 804-262-9887 x320 and we will make our best effort to help.

Register Member $25

Register Non-Member $30

Date:
Saturday, November 15, 2025
Time:
10:00 am - 12:00 pm
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Event Details

A plant for any garden and spice for every kitchen

Meet the Instructor

Mark Ragland is past chairman of the VA Commonwealth Unit of the Herb Society of America, an avid photographer, lifelong traveler and self-proclaimed foodie. Gardening since age 12, the gardens at his home in southern Virginia were featured on PBS and in Country Gardens. He presents regularly across Virginia on such topics as herbs, vegetables, garden design, photography and tea.

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