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Plants and Spices
for the Holidays

Why are holly, evergreens, poinsettias, and spices like cinnamon and ginger so tied to modern holiday traditions? Mark Ragland explores the mythology and botany of traditional holiday plants, including the ingredients of the seasonal favorite, fruitcake! He also includes instructions and tips for the proper care of the most common holiday plants.

Online class conducted via Zoom

Register Member $20

Register Non-Member $25

Sunday, December 13, 2020
3:00 pm - 4:00 pm
Event Details

Plants and Spices for the HolidaysThis in a live online class via Zoom.