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Quick Comfort Food Favorites
with Chef Anne

Do you love all the hearty and flavor-packed dishes of winter, but don’t always have time to spend all day in the kitchen? Join Executive Chef Anne Maury Haapala as she demonstrates how to create delicious comfort food favorites in a fraction of the time. The demonstration is followed by a delectable lunch showcasing the topic discussed.

Register Member $42

Register Non-Member $55

Date:
Wednesday, February 19, 2020
Time:
11:00 am - 1:30 pm
Event Details

Chef Anne Maury Haapala

Chef Anne is the Executive Chef for the Garden’s caterer, Meriwether-Godsey.  She has a degree in hospitality and tourism from Virginia Tech and studied Culinary Arts at Johnson and Wales University in Charlotte, North Carolina.