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Summertime Acid Trip

You’re either on the bus or off the bus. What awaits ye merry pranksters are palate-tingling whites and nose-tickling bubblies, all with bracing acidity. Elbow-deep In the mayo-soaked midst of Virginia tomato sammich season, join us to further your appreciation for untamed, unoaked wines that add unapologetic fun, pucker, and zip to your summery sips. Fee includes complimentary wine glass and wine samples. Each wine is accompanied by an expertly paired small plate.

Our Garden continues to follow CDC recommendations and state guidelines for preventing the spread of COVID-19. Properly worn masks are strongly encouraged for indoor class participants regardless of vaccination status. The Garden reserves the right to implement additional safety measures. Any updates will be communicated prior to class, if possible.

Participants 21 and older only.

Register Member $67

Register Non-Member $81

Tuesday, July 18, 2023
6:00 pm - 8:00 pm
Event Details

Jason Tesauro Vine to Glass Rethink your Pink!About the Instructor

Jason Tesauro

Joined Barboursville Vineyards as National Brand Director in 2002. By day, Jason is a writer/photojournalist with three books, four cameras, and five children. Author of The MODERN GENTLEMAN book series, he’s a three-time national award-winning culture and lifestyle journalist for Esquire, Decanter, Travel+Leisure, The New York Times, and others. By night, Tesauro is an internationally-accomplished sommelier who has served as an ambassador for Virginia Wine since falling in love with a 1998 Sangiovese Reserve. He lives in the Church Hill neighborhood where he’s constantly tinkering with cocktail recipes and restocking the Crisp Whites section of his cellar.