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  • Peppers

    1800 Lakeside Avenue, Richmond, VA, United States

    Originally cultivated by the ancient Aztec Indians, peppers now grow all over the globe and are a main ingredient in many cuisines. They come in hundreds of varieties, different sizes, shapes, colors and heat levels. This online class explores their fascinating past, many uses and the source of all the heat. Even more intriguing are […]

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  • Protecting America's
    Founding River

    1800 Lakeside Avenue, Richmond, VA, United States

    Online class conducted via Zoom The James River is a historically and ecologically important river in Virginia. It is a coastal plain estuary whose water flows over 400 miles from its headwaters in the mountains to the joining of the Chesapeake Bay at its mouth. It is an ecosystem rich with marine, estuarine, and freshwater […]

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  • Tropical Vibes in the Central Garden

    1800 Lakeside Avenue, Richmond, VA, United States

    Experience the Central Garden like never before! Join Garden Guide Julia Cothron on a virtual tour of the Central Garden as she explores major types of tropical plants used in the Garden’s landscaping designs and provides tips for growing and overwintering them. Veteran Guides Lorrie Lincoln, Helen Blencowe and Sherry Giese will share their expertise […]

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  • Nature
    Journaling

    VA, United States

    Make time over the course of a week to beginning a simply illustrated journal to chronicle your love of gardens. Whether here at Lewis Ginter, at home, or in your travels, your journaling practice captures the magic of what you see —natural elements as well as landscaping features such as pathways, gates, and fences. This […]

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  • New
    Garden Style

    VA, United States

    In New Garden Style, learn the techniques and secrets for creating chic, vintage-inspired arrangements in a trendy footed container. David Pippin demonstrates the step-by-step process of crafting a lush, romantic centerpiece. Send us your pictures of your completed Garden style arrangement for a critique by David, and to share with your classmates. A list of […]

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  • In Season: Fall Flavors
    with Chef Anne

    1800 Lakeside Avenue, Richmond, VA, United States

    Learn to create warm comfort food dinners highlighting your favorite autumn fruits and vegetables in this virtual culinary class.  Executive Chef Anne Maury Haapala shares her tips and tricks for making delicious meals showcasing the best of fall produce.   Menu and recipes will be sent before the class. Recipes include: Cider braised chicken thighs with […]

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  • Tropical Vibes in the Central Garden

    1800 Lakeside Avenue, Richmond, VA, United States

    Experience the Central Garden like never before! Join Garden Guide Julia Cothron on a virtual tour of the Central Garden as she explores major types of tropical plants used in the Garden’s landscaping designs and provides tips for growing and overwintering them. Veteran Guides Lorrie Lincoln, Helen Blencowe and Sherry Giese will share their expertise […]

    Find Out More
  • Nature
    Journaling

    VA, United States

    Make some time over the course of a week to beginning a simply illustrated journal to chronicle your love of gardens. Whether here at Lewis Ginter, at home, or in your travels, your journaling practice captures the magic of what you see —natural elements as well as landscaping features such as pathways, gates, and fences. […]

    Find Out More
  • M&T Bank Wind, Waves and Light:
    Art in Motion Virtual Tour

    1800 Lakeside Avenue, Richmond, VA, United States

    Delve into the world of kinetic sculpture with Garden Guide Anita Waters in a virtual tour of the exhibit M&T Bank Wind, Waves and Light: Art in Motion by George Sherwood. This unique, behind the scenes tour, will include videos taken at different times of the day to truly experience the effect that nature has […]

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  • Extending
    the Vegetable Season

    VA, United States

    Learn how to extend your vegetable growing season with various tactics and plant selections. Fall is a great time for planting sets and doing some cleanup for next year, too. Horticulturist Heather Veneziano shares tips and tricks, some used for centuries. This class is cancelled.

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