Inspiration: Education & Nature
You never know who you are going to inspire or how. Recently, we received a thank you note (with beautiful illustrations no less!) from a teacher who has participated in several of […]
Volcanoes vs. Doughnuts
There may be volcanoes in your yard. Don’t worry, they’re not active. They’re mulch volcanoes. But beware. They may be endangering your trees! Those of us who are guilty of […]
2015: A Stellar Year!
Trying to encapsulate a year at Lewis Ginter Botanical Garden in a blog post is impossible. How can you capture this dynamic, multi-dimensional entity? Is it with beautiful photos of […]
Trees Blooming in December?
I spent my Christmas this year in shorts and a T-shirt, sweating, and wishing it felt more like the cold Christmas weather I’m used to. Granted I was in Savannah, […]
The Top 10 Ways We Practice Sustainability
Unless someone like you cares a whole awful lot, nothing is going to get better. It’s not. ~”The Lorax” by Dr. Seuss Remember the Lorax? He’s the Dr. Seuss character […]
Congratulations #Bflies Instagram Contest Winners
The results are in! Congratulations to our Butterflies LIVE! #Bflies Instagram Contest finalists and winners. This year we segmented our contest into three categories, a grand prize winner, a People’s Choice Award […]
Helping Hands of Youth!
One of the fun things about my job is all the people — the people that visit the Garden and the people the help us in the Garden volunteering. Last Saturday, […]
Autumn Jewels
The changing seasons inspire us in so many ways at Lewis Ginter Botanical Garden, including in the Garden Shop. Autumn brings jewel-toned hues, rich textures and cozy comforts, with an […]
My Life Lesson from Butterflies
Zahra Khojastehpour has been volunteering at Lewis Ginter Botanical Garden for over 4 years. This summer she spent time helping out in the Butterflies LIVE! exhibit. Her time here inspired her to […]
What’s Cooking in The Community Kitchen Garden?
If 1,200 pounds of fresh-picked summer squash appeared on your doorstep one summer day, what would you cook? Amory James knows. He is the Food Production Manager at FeedMore’s Community Kitchen, […]